GAMBARAN PERILAKU HIDUP SEHAT IBU YANG MEMILIKI BALITA DI WILAYAH KERJA PUSKESMAS UBUD I, KABUPATEN GIANYAR BALI TAHUN 2014
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- DOI: https://doi.org/10.15562/ism.v4i1.49 |
- Published: 2015-12-15
Open Access & Peer Reviewed
Multidisciplinary Journal of Science and
Medical Research
Multidisciplinary Journal of Science and
Medical Research
Abstract
10 diseases in Puskesmas Ubud I, which ranks 9th with a number of 687 cases. The prevalence of diarrhea in infants in Puskesmas Ubud I 220 children or 6,1%.
Methods: This study used a descriptive cross-sectional design. Data were obtained from interviews with a structured questionnaire. Respondents were 45 mothers who has toddler chosen by simple random sampling. Data were analyzed using statistical program and presented in tabular form and narrative.
Results: Most respondents (88.9%) already have hand washing behavior, but the method used is still much less good. Most respondents do not have a washing behavior as many as 73,3%. As many as 60% of respondents own behavior wash cutlery and most of the methods used is good. 68,9% of respondents have a water boiling behavior and methods are good. 82.2% respondents do not have a good food storage behavior.
Conclusions: The majority of respondents do not have a washing behavior, as many as 73,3% of respondents do not have the habit of washing foods and most respondents do not have a good food storage behavior that 82,2% of respondents did not know how to store good food.
Methods: This study used a descriptive cross-sectional design. Data were obtained from interviews with a structured questionnaire. Respondents were 45 mothers who has toddler chosen by simple random sampling. Data were analyzed using statistical program and presented in tabular form and narrative.
Results: Most respondents (88.9%) already have hand washing behavior, but the method used is still much less good. Most respondents do not have a washing behavior as many as 73,3%. As many as 60% of respondents own behavior wash cutlery and most of the methods used is good. 68,9% of respondents have a water boiling behavior and methods are good. 82.2% respondents do not have a good food storage behavior.
Conclusions: The majority of respondents do not have a washing behavior, as many as 73,3% of respondents do not have the habit of washing foods and most respondents do not have a good food storage behavior that 82,2% of respondents did not know how to store good food.
How to Cite
Gopal Kishnam, Y. (2015). GAMBARAN PERILAKU HIDUP SEHAT IBU YANG MEMILIKI BALITA DI WILAYAH KERJA PUSKESMAS UBUD I, KABUPATEN GIANYAR BALI TAHUN 2014. Intisari Sains Medis, 4(1), 51–58. https://doi.org/10.15562/ism.v4i1.49
